Rachel from work (Starbucks) and I had the 2009 Barista Games. 4:30am MST (ugh) We make a Caramel Macchiato, Cappuccino, and Frappuccio for our little “Contest” Featuring Kristin Chenoweth “Taylor the Latte Boy”
Scenes from Joe’s Espresso in Boulder Colorado.
Starbucks Barista Espresso Machine
http//:www.cafeessentials.com or http//:www.drsmoothiebrands.com HOW TO: Dr. Smoothie Brands, leader in health and nutrition is a Exclusive & Official Ultimate Barista Challenge sponsor for the Specialty Frappe and Smoothie Competition under Dr. Smoothie Brands and Cafe Essentials. Real Whole Crushed Fruit and All Natural Cocoas and Gourmet Specialty Beverages best and healthiest products on the market. This demonstration was held at the UBC USA Americas Event in Dallas, Texas. Ultimate Barista Champion Heather Perry from Coffee Klatch of Upland, CA demonstrates how to make a specialty frappe using products from Cafe Essentials. Heather also demonstrates how to make a delicious smoothie using Dr. Smoothies 100# Crushed fruit concentrates. Leo Ruane, SE Regional Sales Manager for Dr. Smoothie Brands stands to assist while providing helpful information about Dr. Smoothie and Cafe Essentials product lines. For more information on all of Dr. Smoothie Brands fine products visit www.drsmoothiebrands.com
Coffee Grinder Mod’s to Solis 166 – Baratza/Solis 166 – Starbuck’s Barista – Saeco Titan GT-1 – Peets’s Burr Grinder Mod’s = Finer Grind, Momentary-Push-On-Button, Ground Strap/Wire
blog on: baristass.com My heart in the end was not good (i can do way better than that), and my espresso was like 30 sec. which is bad because usually it’s 23 sec., other than that everything was pretty ok…
www.chow.com Arno Holschuh, barista at Blue Bottle Coffee in San Francisco, discusses the big and the little the surface area of the bean, the thousand small cuts that will kill your espresso, and why Starbucks is not so bad. Video by CHOW.com
Train hands-on to be a professional or home coffee barista! Barista Training Demonstration Session Texturing and Foaming of Milk Hands-on Coffee Making Practice Latte Art More than just issuing you a certificate of achievement, our quality hands-on coffee training will share with you how to make an outstanding cup so that your customers or guests will return for more! Since the launch in Nov 2004 of our Intensive Hands-On Barista Workshop, we have trained many hundreds if not thousands of participants. The company has been featured by major media namely HER World, Berita Harian, The New Paper, The Sunday Times, MediaCorp Channel U, ZaoBao, IS Magazine, The Singapore Women’s Weekly, Asiaone.com, Business Times, The Straits Times, WoBao and Eight Days.
“Office Space” on caffeine! What happens when “Office Space” goes to Starbcucks…
The Seed to Cup Barista Challenge brings an international group of baristas to a coffee farm to try their hand at the life of a farmer and learn what it takes to produce exceptional quality coffee. In 2009, the Barista Challenge took place in Nicaragua, and in 2010 it will move to the Andes mountains of Peru!
