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	<title>Biginelli Espresso &#187; barista</title>
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	<description>ANU&#039;s Best Coffee at the Canberra School of Music</description>
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		<title>TNP Barista Games</title>
		<link>http://biginelli.com/tnp-barista-games/</link>
		<comments>http://biginelli.com/tnp-barista-games/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 15:11:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[Barista Games]]></category>
		<category><![CDATA[cappuccino]]></category>
		<category><![CDATA[Caramel Macchiato]]></category>
		<category><![CDATA[Contest]]></category>
		<category><![CDATA[Frappuccino]]></category>
		<category><![CDATA[Games]]></category>
		<category><![CDATA[Justin]]></category>
		<category><![CDATA[Kristin]]></category>
		<category><![CDATA[Kristin Chenoweth]]></category>
		<category><![CDATA[Rachel]]></category>
		<category><![CDATA[Starbucks]]></category>
		<category><![CDATA[Taylor]]></category>
		<category><![CDATA[Taylor the Latte Boy]]></category>
		<category><![CDATA[The November Project]]></category>
		<category><![CDATA[thejustins86]]></category>
		<category><![CDATA[thenovemberproject]]></category>
		<category><![CDATA[TNP]]></category>

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		<description><![CDATA[Rachel from work (Starbucks) and I had the 2009 Barista Games. 4:30am MST (ugh) We make a Caramel Macchiato, Cappuccino, and Frappuccio for our little &#8220;Contest&#8221; Featuring Kristin Chenoweth &#8220;Taylor the Latte Boy&#8221;]]></description>
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		<title>Joe&#8217;s Espresso Boulder Barista</title>
		<link>http://biginelli.com/joes-espresso-boulder-barista/</link>
		<comments>http://biginelli.com/joes-espresso-boulder-barista/#comments</comments>
		<pubDate>Sat, 31 Jul 2010 19:45:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[Art]]></category>
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		<category><![CDATA[dance]]></category>
		<category><![CDATA[disco]]></category>
		<category><![CDATA[espresso]]></category>
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		<category><![CDATA[pastries]]></category>
		<category><![CDATA[Sexy]]></category>
		<category><![CDATA[Shop]]></category>
		<category><![CDATA[tamp]]></category>
		<category><![CDATA[tea]]></category>

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		<description><![CDATA[Scenes from Joe&#8217;s Espresso in Boulder Colorado.]]></description>
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		<title>Starbucks Barista Espresso Machine</title>
		<link>http://biginelli.com/starbucks-barista-espresso-machine/</link>
		<comments>http://biginelli.com/starbucks-barista-espresso-machine/#comments</comments>
		<pubDate>Thu, 15 Jul 2010 19:45:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[machine]]></category>
		<category><![CDATA[Starbucks]]></category>

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		<description><![CDATA[Starbucks Barista Espresso Machine]]></description>
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		<title>Barista Challenge Demo on frappe and smoothie recipes UBC</title>
		<link>http://biginelli.com/barista-challenge-demo-on-frappe-and-smoothie-recipes-ubc/</link>
		<comments>http://biginelli.com/barista-challenge-demo-on-frappe-and-smoothie-recipes-ubc/#comments</comments>
		<pubDate>Wed, 07 Jul 2010 00:35:06 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[beverages]]></category>
		<category><![CDATA[Blast]]></category>
		<category><![CDATA[blended]]></category>
		<category><![CDATA[Blending]]></category>
		<category><![CDATA[Blendtec]]></category>
		<category><![CDATA[ca]]></category>
		<category><![CDATA[cafe]]></category>
		<category><![CDATA[cappuccino]]></category>
		<category><![CDATA[challenge]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[cocoa]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[cold]]></category>
		<category><![CDATA[Cream]]></category>
		<category><![CDATA[demo]]></category>
		<category><![CDATA[Donalds]]></category>
		<category><![CDATA[dr]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[drinks]]></category>
		<category><![CDATA[Dwele]]></category>
		<category><![CDATA[Essentials]]></category>
		<category><![CDATA[Expresso]]></category>
		<category><![CDATA[frappe]]></category>
		<category><![CDATA[Frappes]]></category>
		<category><![CDATA[Frappuccino]]></category>
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		<category><![CDATA[fruit]]></category>
		<category><![CDATA[FX]]></category>
		<category><![CDATA[gourmet]]></category>
		<category><![CDATA[health]]></category>
		<category><![CDATA[heather]]></category>
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		<category><![CDATA[ice]]></category>
		<category><![CDATA[iced]]></category>
		<category><![CDATA[klatch]]></category>
		<category><![CDATA[making]]></category>
		<category><![CDATA[Mc]]></category>
		<category><![CDATA[mccafe]]></category>
		<category><![CDATA[mix]]></category>
		<category><![CDATA[mixes]]></category>
		<category><![CDATA[Mixing]]></category>
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		<category><![CDATA[natural]]></category>
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		<category><![CDATA[smoothies]]></category>
		<category><![CDATA[Specialty]]></category>
		<category><![CDATA[Starbucks]]></category>
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		<category><![CDATA[Syrup]]></category>
		<category><![CDATA[to]]></category>
		<category><![CDATA[Treat]]></category>
		<category><![CDATA[UBC]]></category>
		<category><![CDATA[upland]]></category>
		<category><![CDATA[Vita]]></category>
		<category><![CDATA[Whip]]></category>
		<category><![CDATA[whole]]></category>

		<guid isPermaLink="false">http://biginelli.com/barista-challenge-demo-on-frappe-and-smoothie-recipes-ubc/</guid>
		<description><![CDATA[http//:www.cafeessentials.com or http//:www.drsmoothiebrands.com HOW TO: Dr. Smoothie Brands, leader in health and nutrition is a Exclusive &#038; Official Ultimate Barista Challenge sponsor for the Specialty Frappe and Smoothie Competition under Dr. Smoothie Brands and Cafe Essentials. Real Whole Crushed Fruit and All Natural Cocoas and Gourmet Specialty Beverages best and healthiest products on the market. [...]]]></description>
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		<title>Solis 166 Mod&#8217;s (aka Starbuck&#8217;s Barista, Saeco GT-1, Baratza/Solis 166</title>
		<link>http://biginelli.com/solis-166-mods-aka-starbucks-barista-saeco-gt-1-baratzasolis-166/</link>
		<comments>http://biginelli.com/solis-166-mods-aka-starbucks-barista-saeco-gt-1-baratzasolis-166/#comments</comments>
		<pubDate>Tue, 29 Jun 2010 19:42:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[Baratza]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[grinder]]></category>
		<category><![CDATA[peets]]></category>
		<category><![CDATA[Saeco]]></category>
		<category><![CDATA[Solis]]></category>

		<guid isPermaLink="false">http://biginelli.com/solis-166-mods-aka-starbucks-barista-saeco-gt-1-baratzasolis-166/</guid>
		<description><![CDATA[Coffee Grinder Mod&#8217;s to Solis 166 &#8211; Baratza/Solis 166 &#8211; Starbuck&#8217;s Barista &#8211; Saeco Titan GT-1 &#8211; Peets&#8217;s Burr Grinder Mod&#8217;s = Finer Grind, Momentary-Push-On-Button, Ground Strap/Wire]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Barista working on faema e61</title>
		<link>http://biginelli.com/barista-working-on-faema-e61/</link>
		<comments>http://biginelli.com/barista-working-on-faema-e61/#comments</comments>
		<pubDate>Mon, 21 Jun 2010 19:40:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[blend]]></category>
		<category><![CDATA[Caffé]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[estate]]></category>
		<category><![CDATA[faema e61]]></category>
		<category><![CDATA[latte art]]></category>
		<category><![CDATA[macchiato]]></category>
		<category><![CDATA[velvet]]></category>

		<guid isPermaLink="false">http://biginelli.com/barista-working-on-faema-e61/</guid>
		<description><![CDATA[blog on: baristass.com My heart in the end was not good (i can do way better than that), and my espresso was like 30 sec. which is bad because usually it&#8217;s 23 sec., other than that everything was pretty ok&#8230;]]></description>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>OBSESSIVES: Coffee &#8211; CHOW</title>
		<link>http://biginelli.com/obsessives-coffee-chow/</link>
		<comments>http://biginelli.com/obsessives-coffee-chow/#comments</comments>
		<pubDate>Mon, 21 Jun 2010 17:08:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[coffee]]></category>
		<category><![CDATA[artisan]]></category>
		<category><![CDATA[barista]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[chow]]></category>
		<category><![CDATA[chow.com]]></category>
		<category><![CDATA[drink]]></category>
		<category><![CDATA[espresso]]></category>
		<category><![CDATA[roastery]]></category>

		<guid isPermaLink="false">http://biginelli.com/obsessives-coffee-chow/</guid>
		<description><![CDATA[www.chow.com Arno Holschuh, barista at Blue Bottle Coffee in San Francisco, discusses the big and the little the surface area of the bean, the thousand small cuts that will kill your espresso, and why Starbucks is not so bad. Video by CHOW.com]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Professional Intensive Hands-on Barista Training</title>
		<link>http://biginelli.com/professional-intensive-hands-on-barista-training/</link>
		<comments>http://biginelli.com/professional-intensive-hands-on-barista-training/#comments</comments>
		<pubDate>Mon, 14 Jun 2010 14:54:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[academy]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[Hands-on]]></category>
		<category><![CDATA[highlander]]></category>
		<category><![CDATA[Intensive]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[training]]></category>

		<guid isPermaLink="false">http://biginelli.com/professional-intensive-hands-on-barista-training/</guid>
		<description><![CDATA[Train hands-on to be a professional or home coffee barista! Barista Training Demonstration Session Texturing and Foaming of Milk Hands-on Coffee Making Practice Latte Art More than just issuing you a certificate of achievement, our quality hands-on coffee training will share with you how to make an outstanding cup so that your customers or guests [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Barista Space</title>
		<link>http://biginelli.com/barista-space/</link>
		<comments>http://biginelli.com/barista-space/#comments</comments>
		<pubDate>Sun, 30 May 2010 10:11:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[office]]></category>
		<category><![CDATA[space]]></category>
		<category><![CDATA[Starbucks]]></category>

		<guid isPermaLink="false">http://biginelli.com/barista-space/</guid>
		<description><![CDATA[&#8220;Office Space&#8221; on caffeine! What happens when &#8220;Office Space&#8221; goes to Starbcucks&#8230;]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Seed to Cup Barista Challenge Trailer</title>
		<link>http://biginelli.com/seed-to-cup-barista-challenge-trailer/</link>
		<comments>http://biginelli.com/seed-to-cup-barista-challenge-trailer/#comments</comments>
		<pubDate>Sun, 23 May 2010 05:16:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[barista]]></category>
		<category><![CDATA[Final]]></category>
		<category><![CDATA[Trailer]]></category>

		<guid isPermaLink="false">http://biginelli.com/seed-to-cup-barista-challenge-trailer/</guid>
		<description><![CDATA[The Seed to Cup Barista Challenge brings an international group of baristas to a coffee farm to try their hand at the life of a farmer and learn what it takes to produce exceptional quality coffee. In 2009, the Barista Challenge took place in Nicaragua, and in 2010 it will move to the Andes mountains [...]]]></description>
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