How to make a cappuccino with a traditional espresso coffee machine. Shown on the Brasilia Excelsior Coffee machine with Paul Meikle-Janney, Head Judge for the World Latte Art Championship. For more Barista tips visit www.caffesociety.co.uk or for coffee, coffee machines and barista…
An interview with 2008 US Barista Champion Kyle Glanville, of Intelligentsia Coffee in Los Angeles. He ruminates on what makes a perfect cappuccino, the challenges of making good coffee, and what the third wave is all about.
www.scmp.com For me, real coffee shouldnt be served in a giant plastic cup or enjoyed with a slim straw. Many people are now buying caffeine rather than a cup of real enjoyment, says barista Chan Tsz-king. And on that backdrop comes the city’s first barista championship where 17 coffee connoisseurs compete for the title of Hong Kong Grand Barista Champion. He or she will then take part in the Australasian finals. Prior to the Hong Kong finals, we take a look at some of the action at the …
17 Year old Azza Kindred, Competition Barista for Oomph! Coffee, Tasmania Australia shows us a glimpse of a day in the life of an Australian barista.
