Hey there. Can anybody tell me, why coffee tastes better, if I buy it in a coffeeshop?
For example: If I make myself coffe with exactly the Dunkin’ Donuts coffee ground, they use to make their coffee it doesn’t taste as good as the coffee they sell, by far not. Why? I mean; I used the same one? What do they make different? I have tried out making the coffee with about every ratio of coffee and water, but I really never got the taste!
I hope anybody can help me!
@Mia s: I was talking about plain coffee, without cream and sugar.